Madras Curry Powder is a robust and aromatic spice blend originating from South India, known for its vibrant and slightly fiery flavor profile. This blend typically includes a mixture of spices such as cumin, coriander, turmeric, mustard seeds, fenugreek, and often red chili powder or cayenne pepper, which come together to create a rich, tangy, and piquant seasoning.
This versatile blend is commonly used to add depth and heat to a variety of dishes, including curries, stews, and vegetable preparations. Madras Curry Powder imparts an unmistakable and bold flavor that reflects the culinary traditions of the Madras region, making it a staple in Indian cuisine and a favorite for those who enjoy a spicier kick in their meals.
£1.75 – £3.45
Prepared in a kitchen that handles nuts, sesame seeds, peanuts, gluten, mustard and celery.
Allergen Advice: for allergens, see ingredients in bold.
Ingredients: Coriander, Cumin, Turmeric, Salt, Gram Flour, Chilli Powder, Mustard Seeds, Ground Fenugreek, Fennel, Garlic, Black Pepper, Star Anise.
Nutritional Information Per 100g
Energy (Kj) 1670
Energy (Kcal) 399
Fat (g) 10
of which saturates (g) 0.3
Carbohydrates (g) 64.8
of which sugars (g) 4.2
Protein (g) 12.5
Salt (g) 0.1
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