Nigella Onion Seeds

Nigella seeds are slightly bitter and peppery, they commonly used in breads and Panch Phoran



Prepared in a kitchen that handles nuts, sesame seeds, peanuts, gluten, mustard and celery.

Nutritional Information Per 100g

Energy (Kj)       2031

Energy (Kcal)       487

Fat (g)       15

of which saturates (g)       0.5

Carbohydrates (g)       52 

of which sugars (g)       0

Protein (g)       16

Salt (g)       0.22

Weight N/A