Whole Allspice consists of the dried, unripe berries of the Pimenta dioica plant, offering a versatile spice known for its complex flavor profile. This spice uniquely combines the aromatic qualities of cinnamon, cloves, and nutmeg, making it a popular ingredient in both sweet and savory dishes. Whole allspice is commonly used in spice blends, marinades, and baked goods, where it imparts a warm, spicy depth.
£ 2.68 – £ 19.97
Prepared in a kitchen that handles nuts, sesame seeds, peanuts, gluten, mustard and celery.
Nutritional Information Per 100g
Energy (Kj) 1458
Energy (Kcal) 347
Fat (g) 8.7
of which saturates (g) 2.6
Carbohydrates (g) 50.5
of which sugars (g) 0
Protein (g) 8.1
Salt (g) 0.2
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