Pul Biber, also known as Aleppo Pepper, is a popular Turkish chili flake made from dried Aleppo peppers that have been coarsely ground to produce a spice with a moderate heat level. It features a distinctive flavor profile combining fruity, slightly tangy notes with a mild smokiness, making it a versatile ingredient in Turkish and Middle Eastern cuisines. Pul Biber is commonly used to season a variety of dishes, including kebabs, stews, and salads, adding both flavor and a subtle, warm heat.
£ 2.05 – £ 18.15
Prepared in a kitchen that handles nuts, sesame seeds, peanuts, gluten, mustard and celery.
Nutritional Information Per 100g
Energy (Kj) 1330
Energy (Kcal) 318
Fat (g) 17
of which saturates (g) 3
Carbohydrates (g) 57
of which sugars (g) 10
Protein (g) 12
Salt (g) 0.1
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