how much equals to one stick, benefits Ground cinnamon, which is made by grinding the dried inner bark of the Cinnamomum tree into a fine, aromatic powder with a warm, sweet, and slightly spicy flavor, is commonly used in both sweet and savory dishes to enhance the taste of baked goods, beverages, curries, and more, and typically, about 1/2 to 1 teaspoon of ground cinnamon is considered equivalent to one cinnamon stick in recipes, offering various health benefits such as anti-inflammatory properties, the ability to help regulate blood sugar levels, and a high concentration of antioxidants that contribute to overall wellness.

Cinnamon Powder

Known for its warm, sweet, and slightly spicy flavor, ground cinnamon is a versatile spice commonly used in both sweet and savory dishes. It enhances the taste of baked goods, beverages, curries, and more. Whether sprinkled on your morning oatmeal or added to a spiced dessert, ground cinnamon brings both flavor and health benefits to your kitchen.

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Prepared in a kitchen that handles nuts, sesame seeds, peanuts, gluten, mustard and celery.

Nutritional Information Per 100g

Energy (Kj)       1053

Energy (Kcal)       255

Fat (g)       3.2

of which saturates (g)       0.7

Carbohydrates (g)       25.6

of which sugars (g)       2.2

Protein (g)       3.9

Salt (g)       0.1

Weight N/A

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