Bay Leaves

Bay is such a versatile spice, its floral and herbal flavours lend well to rice and stews. These dry bay leaves will release their flavour during cooking.



Prepared in a kitchen that handles nuts, sesame seeds, peanuts, gluten, mustard and celery.

Nutritional Information Per 100g

Energy (Kj)       1476

Energy (Kcal)       353

Fat (g)       8.4

of which saturates (g)       2.3

Carbohydrates (g)       48.7

of which sugars (g)       0

Protein (g)       7.6

Salt (g)       0.06

Weight N/A