Ground Star Anise is made from finely grinding the dried, star-shaped fruit of the Illicium verum plant. Known for its potent, aromatic flavor with a distinct licorice-like sweetness and subtle notes of pepper and clove, this spice is a key ingredient in both sweet and savory dishes. Ground star anise is commonly used in cooking and baking to impart a rich, exotic depth to a variety of recipes, including Asian soups, braises, spice blends, and baked goods.
Valued for its ability to add complexity and warmth, ground star anise enhances the flavor of dishes by providing a unique and fragrant profile that complements other spices, making it a staple in any spice collection.
£3.25 – £24.95
Prepared in a kitchen that handles nuts, sesame seeds, peanuts, gluten, mustard and celery.
Nutritional Information Per 100g
Energy (Kj) 1868
Energy (Kcal) 446
Fat (g) 16
of which saturates (g) 0.6
Carbohydrates (g) 50
of which sugars (g) 0
Protein (g) 18
Salt (g) 0
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