substitute Ground green cardamom, which is made from finely grinding the aromatic seeds of the green cardamom pods (Elettaria cardamomum) and known for its complex, sweet, and slightly spicy flavor with hints of citrus and herbal notes, is commonly used in both sweet and savory dishes such as curries, baked goods, and spice blends to add a distinctive, fragrant depth, and when ground green cardamom is unavailable, it can be substituted with ground cinnamon and a touch of ground cloves to approximate its warm, spicy profile, or with a combination of ground coriander and a small amount of nutmeg to provide a somewhat similar aromatic quality, though the exact flavor will vary.

Ground Green Cardamom

Ground Green Cardamom is made by finely grinding the aromatic seeds of green cardamom pods (Elettaria cardamomum). Known for its complex, sweet, and slightly spicy flavor with hints of citrus and herbal notes, this spice is a key ingredient in both sweet and savory dishes. It adds a distinctive, fragrant depth to curries, baked goods, and spice blends.

£3.95 – £32.95

£4.25
£7.25
£6.45
£16.45
£32.95
£3.95
£5.75
£11.95
£22.45
Clear
SKU: SP-092 Categories: , , , Tag:

Prepared in a kitchen that handles nuts, sesame seeds, peanuts, gluten, mustard and celery.

Nutritional Information Per 100g

Energy (Kj)       1344

Energy (Kcal)       321

Fat (g)       6.7

of which saturates (g)       0.7

Carbohydrates (g)       40.5

of which sugars (g)       0

Protein (g)       10.8

Salt (g)       0

Weight N/A

Related products