Accidentally Vegan

£140.00

Taxes included.

Start time: 09:15 | Duration: 4 Hours

Discover the delightful world of vegan Indian cuisine in my 'Accidentally Vegan' cooking class.

Vegetable Pakoras — Aka Onion Bhaji (my way), learn the secrets of how to make the perfect frying batter.
Vegetable Dhansak — Lentils and vegetables cooked in a tomato sauce, a great fridge raid dish.
Saag Aloo — A dry spinach and potato dish.
Renserection Rice — Mastering the art of cooking foolproof fluffy rice is a game-changer, my rice will change your life!

Whether you're a seasoned vegan, looking to reduce your meat intake, or simply love exploring new culinary horizons, this class is perfect for you.

Includes: Ren's Spice Masterclass (usually £60) · Recipes · All ingredients · Food for 2 to take home

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