Yellow Kashmiri Chili Powder is a unique and vibrant spice made from finely ground dried yellow Kashmiri chilies. Known for its mild heat and rich, subtly sweet flavor, this spice is often used in Indian cuisine to impart a golden-yellow hue and a gentle warmth to dishes such as curries, rice, and marinades. The mild spiciness and bright color make it an excellent choice for enhancing both the visual appeal and flavor of traditional recipes.
£3.95 – £7.25
Prepared in a kitchen that handles nuts, sesame seeds, peanuts, gluten, mustard and celery.
Nutritional Information Per 100g
Energy (Kj) 1029
Energy (Kcal) 246
Fat (g) 6.2
of which saturates (g) 0
Carbohydrates (g) 31
of which sugars (g) 0
Protein (g) 15.5
Salt (g) 0
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